Terms: This is a permanent, full time job, which requires working days, evenings, nights, and weekends. Shift work is involved.

Salary: will be $11.00 to $12.00 per hour for a 44 hour week.

Education: The applicant should have completed college or technical training.

Experience: two to three years’ experience.

Credentials required: The applicant should have Cook Trade Certification, Certified chef de cuisine (CCC), Safe Food Handling certificate.

Chef Category: Head chef

Work Setting: Hotel, Restaurant

Cuisine Specialties: East Indian, Vegetarian

Food Preparation Specializations: Stocks, soups and sauces, Bakery goods and desserts, Cold kitchen, Eggs and dairy, Cereals, grains and pulses, Vegetables, fruits, nuts and mushrooms

Specific Skills: Plan and direct food preparation and cooking activities, Estimate food requirements, Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances, Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques, Plan menus, Ensure quality of food and portion control, Consult with clients regarding weddings, banquets and special functions, and plan and arrange food requirements for these functions, Create new recipes, Requisition food and kitchen supplies and equipment, Schedule staff, Supervise cooks and kitchen staff

Security and Safety: Bondable, Driver’s validity license check, Medical exam

Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Work Site Environment: Wet/damp, Odours, Hot, Cold/refrigerated, Non-smoking

Transportation/Travel Information: Own transportation

Work Location Information: Rural community

Ability to Supervise: 5-10 people

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Finding information

Languages: Other than English, the applicant should speak French, read French, write French.

Profile: for Motel Tracadie-Sheila

Motel

This job in no longer available

The contact information has been removed

Order Number: 5233989

Post date: 2010-08-26