Terms: This is a permanent, full time job, which requires working days, evenings, nights, and weekends. Shift work is involved.

Salary: will be negotiated and depends on the skills and experience of the applicant.

Education: The applicant should have some high school.

Experience: is an asset.

Cook Categories: Line cook

Work Setting: Restaurant

Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners, Banquets, Buffet, Full course meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Prepare dishes for customers with food allergies or intolerances

Transportation/Travel Information: Own transportation

Essential Skills: Reading text

This job in no longer available

The contact information has been removed

Order Number: 5243912

Post date: 2010-09-20