Terms: This is a permanent, full time job, which requires working days, evenings, and weekends.

Salary: will be $10.50 per hour for a 40 hour week.
Also: medical, dental, vision benefits.

Experience: two to three years’ experience.

Cook Categories: First cook

Work Setting: Restaurant

Cuisine Specialties: Canadian

Food Preparation Specializations: Stocks, soups and sauces, Eggs and dairy, Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Poultry, Seafood

Types of Meals/Food Prepared: All meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food

Security and Safety: Bondable

Essential Skills: Reading text, Document use, Numeracy, Oral communication, Working with others, Decision making, Critical thinking

Languages: Other than English, the applicant should speak French, read French, write French.

Profile: for Couche-Tard / Circle K

Couche-Tard is the largest convenience store operator in Canada with a network of over 2,000 stores. We have more than 120 stores in Atlantic.

This job in no longer available

The contact information has been removed

Order Number: 5252311

Post date: 2010-09-24