Terms: This is a permanent, full time job, which requires working evenings and weekends.

Salary: will be $9.00 to $12.00 per hour for a 24 hour week.

Experience: at least a full year’s experience.

Cook Categories: Cook (general)

Work Setting: Restaurant, Formal dining room

Food Preparation Specializations: Bakery goods and desserts, Cold kitchen (salads, appetizers, sandwiches), Hors d’oeuvres

Specific Skills: Prepare and cook individual dishes and foods, Clean kitchen and work areas

This job in no longer available

The contact information has been removed

Order Number: 4925464

Post date: 2010-03-22