Terms: This is a permanent, full time job, which requires working days and evenings.

Salary: will be $18.00 per hour for a 48 hour week.

Education: The applicant should have completed college or technical training.

Experience: two to three years’ experience.

Chef Category: Chef

Work Setting: Restaurant

Cuisine Specialties: Mandarin

Specific Skills: Plan and direct food preparation and cooking activities, Estimate food requirements, Estimate food and labour costs, Ensure quality of food and portion control, Create new recipes

Additional Skills: Maintain records of food costs, consumption, sales and inventory

Ability to Supervise: 3-4 people

Other Languages: Mandarin, Polish

Other Information: Can communicate in Mandarin; Cook Chinese style food; Supervise other kitchen employees; Estimate daily food requirements and labor cost; Arrange for equipment purchasing and repairing

This job in no longer available

The contact information has been removed

Order Number: 5238657

Post date: 2010-09-08